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Expo Test

Terms

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Plain
PL
Not Toasted
NT
Sesame Seeds
SS
Extra
EX
Butter
BT
Cabbage Mix
CM
Wheat Bun
WB
Cheddar Cheese
CC
Well
W
Pickles
PI
Yaki Chicken
CY
Guacamole
GU
Snow Peas
PE
Chili
CH
On the Side
XX
Scallions
SN
Croutons
CR
Water Chestnuts
WA
Jack Cheese
JC
Mayo/Mustard
M/M
Refried Beans
RB
Easy
EZ
Pineapple
PN
Egg Bread
EB
Fried Noodles
FN
Mandarin Oranges
MO
Green Chiles
GC
Cilantro
CI
Green Leaf
GL
Grilled Onions
GO
Swiss Cheese
SC
Half Cheese
HC
Blue Cheese Crumbles
BC
Add
AD
Honey Mustard
HM
Islands Bun
IB
Chips
CP
Italian
IT
Jalapenos
JA
Tossed
TS
Chicken Grilled
CG
Kobb Dressing
KD
Blue Cheese dressing
BD
Lettuce
LE
Tiki Chicken
TC
Low-cal Ranch
LR
Mayonnaise
MA
Medium
M
Sour Cream
SO
Avocado
AV
Bell Peppers
BP
Flour Tortillas
FT
Mushrooms
SH
No
86
Everything Side
ES
Onions
ON
French Fries
FF
Only
O
Carrots
CA
Bacon
BA
Parmesean Cheese
PC
Medium Well
MW
Pico De Gallo
PG
Spicy Chicken
CS
BBQ sauce
BQ
Plate on the Side
PT
Ranch Dressing
RA
Mustard
MU
Cliantro-Chili Sauce
CL
Romaine
RO
Salt
S
Taco Lettuce
TL
Caesar Dressing
CD
Teriyaki
TE
Oil & Vinegar
OV
Sliced Red Onion
SR
No Salt
NS
Tomatoes
TO
American Cheese
AC
Corn Tortillas
CT
Sesame Dressing
SN
White Sauce
WS
Brownie
BR
Hawaiian Slaw
HS
Egg
EG
Tortilla Strips
ST
Cilantro Onion Throw
CO

Deck Info

87

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