Carrabbas 2
Terms
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- Calamari
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Mari
Fried squid battered with seasoned flour, served with spicy marinara sauce - Calamari Ricardo
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Ricardo
Fried squid battered with seasoned flour, served with a spicy Italian Pepper Sauceq - Antipasti Platter
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COMBO
A combo. of Calamari, Brushette of the Day, Mozzerella Marinara - Cozze In Bianco
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COZZE
Fresh mussles from Prince Edward Island steamed in a broth of onions, garlic, basil, pernod, lemon butter sauce and fresh lemon juice - Shrimp Scampi
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SCAMPI
Six Gulff shrimp sauteed in garlic, lemon butter sauce, parsley, lemon zest and served with six pieces of garlic toast - Brushette of the Day
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SKETAS
Six slices of grilled bread brushed with olive oil then served or topped with sketa of the day - Brushette con Pesto
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Con PESTO
A topping of roma tomatoes, pesto with pinenuts, ricotta salata and basil - Brushette Checca
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CHECCA
Side of mozzearella chese, roma tomatoes, fresh herbs and a hint of balsamic vinegar - Brushette Paolo
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PAOLO
2 Sides: One consisting of caprino cheese and toasted hazelnutes and the other is a roasted red pepper sauce - Brushette Agrodolce
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AGRODOLCE
Side of agrodolce sauce consisting of roasted red bell peppers, grilled onions, sundreid tomatoes basil and balsamic vineger - Mozzarella Marinara
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CHEESE
6 slices of mozzarella cheese boated with Mamma Mandola breadcrumbs, fried and served with spicy marinara sauce. - Crab Cakes
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CRAB CAKE
two 3 oz crab cakes made with jumbo lump crabmeat, breadcrumbs herbs, vegetables and romano cheese. Seared untill golden, and served with roasted red bell pepper sauce - Margherita
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RITA
Sliced fresh roma tomatoes, fresh basil, salt and fresh milk mozzarella - Italian Chicken
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CHIX PIZ
Mozzarella, fontina, grilled chicken that has been tossed in a tomato based sweeet and sour sauce and finished with toasted pine nuts and scallions - TI PIACE
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PIACE
Pizza sauce mozzarella cheeese and customers choice of 4 ingrediants - Minestrone
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MIN CUP, BOWL
hearty italian veg. soup of homemade chicken stock, veg's beans and herbs. Flavored with prosciutto and romano cheese - Lentil and sausage
- lentil bean soup with panchetta, and homemade fennel sausage
- Pasta E Fagioli
- A tomato based cannellini bean soup, flavored with proscuitto, pancetta, veg's, and berbs with mezzi tubetti paasta
- fish chowder
- fish soup with veg's, herbs, cooking wine, and extra virgin olive oil
- Mama Mandola's Sicilian Chicken soup
- Chicken soup with chicken, veg's, and mezzi tubetti pasta
- House
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H
A salad of romaine hearts, carrots, celery, kalamata olives, and pepperoncini tossed in our house creamy parmesan dressing.(garlic egg, anchovies, Tarragon, parmesan cheese and other ingre.)) - Caesar salad
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C
Classic salad of romaine hearts, croutons and parmesan cheese.
(Eggs, anchovies, tarragon, parmesan cheese and other) - Italian Salad
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I
A salad of romaine hearts, carrots, croutons, celery, and tomato tossed in our vinaigrette dressing, garnished with red onion rings, pepperoncini and olives
(Dressing: Herbs, Eggs, Romano cheese, extra virgin olive oil, and other) - Insalata Fiorucci
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F
Gardene salad mix, Baby leafs, endive, arugala, radiccio, tossed in a vin. topped with warm Caprino (goat) cheese medallion rolled in hazelnuts, artichoke hearts, roasted red bell peppers and grilled eggplant. - Insalata Carrabba
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CAR V
Garden salad mix, grilled chicken breast, tomatoes, olives, mozzarella cheese, carrots, celery, red onions, romano cheese and vin. dressing
CAR C
A large version of ceaser topped w/ grilled c hicken - Insalata johnny rocco
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ROCCO
Garden salad mix raosted red. peps, olives, romano cheese ina vin. dressing topped w/ ricotta salada 4 grilled shrimp and 4 grilled scallops - Filet Fiorentina
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FILET
9 oz tenderloin served with veg. of day and garlic mash. - Chicken Gratella
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GRATELLA
8oz chicken basted with grill baste and grill seasoning, served with veg. of day and garlic mash. - Grilled Salmon
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SALMON
10 oz fresh salmon grilled and topped with sauce of day - Sirloin Marsala
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Sirln Marsala
11oz sirloin topped with sauce of mush., marsala wine, butter and julienne of proscuitto - Chicken Marsala
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CHIX Marsala
8 oz checken seasoned and grilled, topped with a sauce of mush. marasala wine, butter and julieene of proscuitto - Chicken bryan
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BRYAN
8oz chicken topped with caprino (goat) cheese, sundried tom., basil and lemon butter sauce - Pollo Rosa maria
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ROSA
Two 5oz chicken breast stuffed with fontina cheese, and proscuitto, then grilled and topped w/ mush. basil lemon butter sauce - Spiedino di mare
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SPIED
Four shrimp and four scallops lighlyed breaded with seasoned breadcrumbs,skewered and grilled. topped with LB sauce - Rigatoni Martino
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RIG MARTINO
Large Tube Pasta tossed with 8 oz of grilled chix sauteed msuh, and sundred tom. in our tomato cream sauc. topped w/ scallions and ricotta cheese - Scampi Damian
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SCAMPI DAMIAN
Nine shrimp sauteed in a lemon butter, tossed with linguine past with herb mix, lemono zest and parsley - PASTA WEESIE
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WEESIE
Six shrimp sauteed in lemon butter sauce with mushrooms and green onions, served over fresh fettuccine alfredo - Tagliarini Picchi Pacchiu
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Tag Pic Pac
Homemade angel hair pasta tossed in a suace of fresh crused tomatoes, garlic, extrea virgin olive oil, and basic
Add Chix: 2.99
Add Shrimp: 4.99 - Pasta Carrabba
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PASTA CARRABBA
Fresh Fettuccine pasta tossed with alfredo sauce, mushrooms, peas grilleed chicken - MEZZALUNA
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LUNA
16 hand made pastas, stuffed with a mix of finely ground chicken, spinach, ricotta cheese, and fresh herbs and served in a tomato cream sauce - Lasagne Bolognese
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LASAGNE
Pasta layered 5 times with mozzarella, ricotta, bolognese sauce, romano and pomodoro sauce then baked - Eggplant Parmesan
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EGGPLANT
Sauteed with mozzarella, romano, fresh basil, mamma mandola breadcrumbs, pomodoro sauce and baked served with rigatoni pomodoro - Linguine Pescatore
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PESCA
Fisherman style. Spicy marinara with 3 scallops, shrimp, and 6 to 8 mussels, tossed with linguine - Speg. with meatballs/grilled sausage/meatsauce
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SPAG MB/SAUSG/MS
3 meatballs, 2 sausages, or meat sauce - Manicotti
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MANICOTTI
2 thin sheets of fresh pasta hand rolled and stuffed with four cheeses ( fontina, mozzarella, ricotta and romano) and baked in promodoro sauce - Chicken Parmesan
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CHIX PARM
boneless chicken coated with Mamma breadcrumbs, sauteed in olive oil and topped with pomodoro sauce, romano cheese, and melted moz. Served w/ garlic mash, cavatappi amatraciana, spaghetti pomodoroo, or veg. or the day - VEal Saute
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three 2oz pounded thin veal, sauteed and deglazed in chicken stock with choice of two toppings served with mash, ECT.
Marsala: marsala topping consist of butter, marsala wine, mushrooms and proscuitto
Picccata: Consist of lemon butter and parsley - Grilled CHICKEN Breast Kids
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KID CHIX
4oz chicken w/ side of penne pasta butter - Spaghetti/ and Meatballs
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KID SPAG
in a Pomodoro sauce with ONE meatball - Cheese PizzA
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KID CHEESE
8 inch. cheese with pomodoro sauce mozzarella, romano cheese - Pepperioni Pizza
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KID PEPP
w/ pomodoro sauce mozzerella, romano cheese and not pepper - chicken fingers
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KID FINGERS
4 fingers with a side of penne paster w/ butter served w/ ketchup - Quattro formagi ravioli
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KID RAV
5 suffed rav. with ricotta, fontina, parmesan, and ramano cheese topped in pomodoro - bambi sundea
- ice cream served with hot choc. sauce and topped w/ cheery.
- Dessert Rosa
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DESSERT
Moist butter cake topped with layers of pineapplies, straw, bannas, vanilla pudding and coolwhip topped with schoc. dipped straw - TIRAMISU
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TIRA
Two layers of ladyfingers flavored with espresso, amererto, kahlua, sweet cream flavored with Myers Rum and topped with shaved choc. - SOGNO DI CIOCCOLATA
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SOGNO
Two layers of choc. brownies brushed with Kahlua then layered with choc. mousse, homemade whipped cream and served over a hot choc. sause - JOHN COLE
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JOHN
van. ice cream topped with cinnamon rum roasted pecans and caramel sauce - Choco. Almond. Cheese
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CAKE
NY style cheesecake with choc. and almond swirled in , in a homemade straw/raz sauce - HERB MIX
- fresh garlic, granulated garlic, red pepper, black pep, kosher salt, rosemary, oregeno, basil and parsley
- BOLOGNESE
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MS
Beef,pork, celery carrots, garlic, red wine, and pomodoro sauce, MEAT SAUSE - Alfredo
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FREDO
Butter romano cheese, and heavy cream - Pomodoro
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POMO
Homemade tomato sauce, garlic, onions, exvirgin oil and basil - Marinara
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NARA
Spicy tomato sauce seasoned with extra garlic, hot red pep, green onions, and anchovies - PESTO
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PESTO
Fresh basil, garlic, olive oil, walnuts, pinenuts, parlsey and romano cheese - TOmato Cream
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TCREAM
Heavy cream, and pomodoro sauce. AKA Suga Rosa sauce - Lemon butter
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LB
White wine, lemon juice, garlic, onions, butter, white pep, and salt - Ricardo
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Ricardo
Lemon butter, pepperoncini, red bell pep., oregano, parsley and crushed red. pep - Marsala
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MARASALA
Marsala wine, butter, onions, black pep, salt - Meatballs
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MB
Homemade with beef and pork - Amatriciana
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AMA
Fresh tomatoes, pancetta, onions, and crushed red. peps.