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Anatomy CH 2

Terms

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AMU
atomic mass unit
atomic #
number of protons
mass #
number of protons + neutrons
contains electrons; organized into shells
electron cloud
a component of water and other compounds; gaseous form is essential for respiration
oxygen
found in all organic molecules
carbon
a component of water and most other compounds in body
hydrogen
found in proteins, nucleic acids, and other
nitrogen
found in bones, teeth; important for membrane function; nerve impulses, muscle contraction and blood clotting
calcium
found in bones, teeth, nucleic acids; high energy compound
potassium
important for blood volume, nerve impulses, muscle contractions
sodium
important for blood volume, membrane function, water absorption
chlorine
cofactor for many enzymes
magnesium
found in many proteins
sulfur
important in oxygen transport and energy capture
iron
in thyroid hormones
iodine
determined by atomic number
elements
specific version of an element based on mass #
isotopes
the nuclei of some isotopes emit subatomic particles or radiation
radioisotopes
can destroy living tissues
strong radioactive isotopes
can be used in diagnostic procedures
weak radioactive isotopes
radioactive isotopes can be incorporated into specific compounds that are used in metabolic reactions in our bodies called?
tracers
in the cervical region; inferior to larynx; anterior to trachea; glad absorbs iodine to produce hormone
thyroid gland
a radioactive isotope of iodine and can be used to imaging of thyroid scan
iodine 131
energy levels that hold a max # of electrons
shells
these form molecules/compounds
chemical bonds
two or more atoms joined by strong bonds
molecules
two or more atoms of different elements joined by strong/weak bonds
compounds
positive ions
cations
ionic bonds: loses one or more electrons and becomes a cation
electron donor
Ionic bonds: gains same electrons and becomes an anion with a neg. charge
electron donor
involves the sharing of pairs of electrons between atoms
covalent bonds
sharing one pair of electrons
single covalent bond
sharing 2 pairs of electrons
double covalent bond
sharing 3 pairs of electrons
triple covalent bond
bonds involve equal sharing of electrons because atoms involved in the bond have equal pull for electrons
non polar covalent bond
involves the unequal sharing of electrons because one of the atoms involved in the bond has a disproportionately strong pull on the electrons
polar covalent bonds
materials coming out of a reaction
products
all of the reactions that are occurring at one time
metabolism
breaks chemical bonds
decomposition reaction
forms chemical bonds
synthesis reaction
involves decomposition first, then synthesis
exchange reaction
a reaction that can occur in both directions; seeks equilibrium
reversible reaction
required for reactions to work
enzymes
amount of energy needed to get a reaction started
activation energy
protein catalysts that lower the activation energy of reactions
enzymes
produce more energy than they use
exergonic reactions
use more energy than they produce
endergonic reactions
essential molecules obtained from food
nutrients
molecules made or broken down in the body
metabolites
molecules not base on carbon/hydrogen
inorganic
molecules based on carbon/hydrogen
organic
a uniform mix of 2 or more substances
solution
a medium which atoms, ions or molecules of another substance is dispersed
solvent
water's ability to dissolve a solute in a solvent to make a solution
solubility
most body chemistry occurs in water
reactivity
water's ability to absorb and retain heat
high heat capacity
to moisten and reduce friction
lubricate
one of the important electrolytes that dissociate in body fluid
NaCl
inorganic ions that conduct electricity in solution
electrolytes
can seriously disturb vital body functions
electrolyte imbalance
interacts with water (likes water), includes ions and polar molecules
hydrophilic
does NOT interact with water (hates water), includes non polar molecules, fats, oils
hydrophobic
concentration of hydrogen ions in a solution
pH
a balance of H+ and OH-; pure water = 7.0
neutral pH
pH of human blood
7.35 - 7.45
pH lower than 7.0
acidic
pH higher than 7.0
basic
has an inverse relationship with H+ concentration
pH scale
a solute that adds hydrogen ions to a solution
acid
a solute that removes hydrogen ions from a solution
base
solutes that dissociate into cations and anions other than hydrogen/hydroxide ions
salts
neutralizes either strong acid or base
buffer
simple sugar (list examples)
monosaccharide 1. glucose 2. fructose 3. galactose
2 sugars (list examples)
disaccharide 1. sucrose 2. maltose 3. lactose
many sugars (list examples)
polysaccharides 1. glycogen 2. starch 3. cellulose
mainly hydrophobic molecules as fats and oils
lipids
long chains of carbon/hydrogen a carboxylic acid group at one end
fatty acids
fatty acids attached to a glycerol molecule
glycerides
three fatty acid tails attached to glycerol
triglycerides
all saturated fatty acids; animal sources; solid at room temp
fats
at least one of fatty acids is unsaturated; plant sources; liquid at room temp
oils
important functions of fats/oils
energy source insulation protection
derived from fatty acid called arachidonic acid
eicosonoids
eicosonoids: active in immune system
leukotrienes
eicosonoids: local hormones
prostoglandins
four rings of C and H with an assortment of functional groups
steroids
steroids: component of plasma
cholesterol
steroids: sex hormones
estrogens/testosterones
steroids: metabolic regulation
corticosteroids/calcitriol
steroids: important for digestion
bile salts
have hydrophilic heads and hydrophobic tails; components of plasma
phospholipids
the most abundant and important organic molecules
proteins
7 major functions of proteins
support movement transport metabolic regulation condition/control defense
protein shape: sequence of amino acids along a polypeptide
primary structure
protein shape: H bonds form spirals or pleats
secondary structure
protein shape: secondary structure folds into unique shape
tertiary structure
protein shape: several tertiary structures together
quaternary structure
loss of shape/function due to heat or change in pH
denaturation
large organic molecules found in the nucleus which store and process info out the molecular level
nucleic acids
Functions of DNA
1. determines inherited characteristics 2. directs protein synthesis 3. controls enzyme production 4. controls metabolism
Function of RNA
1. controls intermediate steps in protein synthesis
building blocks of RNA/DNA
nucleotides
3 molecular parts of nucleotides
1. sugar 2. phosphate group 3. nitrogenous base
what's in purine bases
adenine guanine
what's in pyramidine bases
cytosine thymine uracil
types of RNA
messenger RNA (mRNA) transfer RNA (tRNA) ribosomal RNA (rRNA)
ADP
adenosine diphosphate
ATP
adenosine triphosphate
the enzyme that catalyzes phophorylation (the addition of a high energy phosphate group to a molecule)
ATPhase

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