Bulgarian - Food Vocabulary
Terms
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Bulgarian for:
ashtray - pepelnik
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Bulgarian for:
cup - Chasha
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Bulgarian for:
fork - vilitsa
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Bulgarian for:
menu - menya
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Bulgarian for:
Apple - Yabalka
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Bulgarian for:
peanuts - fastatsi
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Bulgarian for:
shrimp - skarida
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Bulgarian for:
herring - heringa
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Bulgarian for:
Beef - govezhdo
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Bulgarian for:
pork - svinsko
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Bulgarian for:
Bill - Smetka
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Bulgarian for:
Bottle - Butilka
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Bulgarian for:
Chair - Stol
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Bulgarian for:
Knife - Nosh
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Bulgarian for:
Table - Masa
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Bulgarian for:
Waiter - Servityor
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Bulgarian for:
Mayonnaise - Mayoneza
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Bulgarian for:
Mustard - Gorchitsa
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Bulgarian for:
Oil - Olio
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Bulgarian for:
Onion - Luk
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Bulgarian for:
Salt - Sol
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Bulgarian for:
Sugar - Zahar
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Bulgarian for:
Vinegar - Otset
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Bulgarian for:
Pepper - Chushka
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Bulgarian for:
Potato - Kartof
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Bulgarian for:
Tomato - Domat
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Bulgarian for:
Olives - Maslini
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Bulgarian for:
Blueberry - Borovinka
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Bulgarian for:
Peas - Grah
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Bulgarian for:
Cheese - Sirene
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Bulgarian for:
Fried - Parzhena
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Bulgarian for:
Grilled - Naskara
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Bulgarian for:
Chicken - Pileshko
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Bulgarian for:
Lamb - Agneshko
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Bulgarian for:
Turkey - Puyka
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Bulgarian for:
Veal - Teleshko