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Biology Chapters 5-6

Terms

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Most carbon-based molecules.
Organic Molecules.
Non-carbon-based molecules.
Inorganic Molecules.
Organic molecules composed of only carbon and hydrogen.
Hydrocarbons.
A group of atoms within a molecule that interacts with other moleules in predictable ways.
Functional group.
Attract water molecules.
Hydrophilic.
Large molecules built from many similar, smaller molecules.
Monomers.
Long chains of monomers.
Polymers.
Organic compound made up of sugar molecules.
Carbohydrate.
Simple sugars that contain just one sugar unit.
Monosaccharides.
Two monosaccharides.
Disaccharide.
Long polymer chains made up of simple sugar monomers.
Polysaccharides.
Polysaccharide found in plant cells that consists entirely of glucose monomers.
Starch.
The polysaccharide that animals use to store excess sugar is...
Glycogen.
Polysaccharide in plants that serves as building material.
Cellulose.
Class of water-avoiding compounds.
Lipids.
Water-avoiding molecules.
Hydrophobic.
Three-carbon backbone called glycerol attached to three fatty acids.
Fat.
Fat in which all three fatty acid chains contain maximum number of hyrdrogen atoms.
Saturated fat.
Contains less than maximum number of hydrogen atoms in one or more of its fatty acids.
Unsaturated fat.
A lipid molecule in which the carbon skeleton forms four fused rings.
Steroid.
Essential molecule found in membranes that surround your cell.
Cholesterol.

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