Spanish FOOD
Terms
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- Christmas, Easter, and other festivals
- When are Marzipan animals sold?
- A rice dish with chicken and shellfish
- What is a paella?
- Catholic custom
- Why is no meat served on Fridays of Lent in many Hispanic countries?
- A caramel sauce
- What is used as a topping for flan?
- caraotas
- What is the name for small black beans in Venezuela?
- Nieve (Snow)
- What is Ice Cream called in Mexico?
- corn or banana leaves
- In what are tamales wrapped?
- corn and beans
- What are the two main staples of the Mexican diet?
- corn
- What is the main ingredient in the soup pozole?
- Rice and chicken
- What are the two main ingredients of Arroz con Pollo?
- Parrillada
- What is a barbecue called in Argentina?
- Drunk
- What are you when you are borracho?
- Colombia
- What country is the second exporter of coffee in the world?
- The seeds
- Which part of the pumpkin has been used since Pre-Columbian times as a base for sauces?
- dairy products
- What would you buy at a lechería?
- Valencia, Spain
- Where did paella become a specialty?
- Chocolate
- What is the unusual ingredient in the sauce of mole poblano?
- Cinnamon
- What spice is used in Spanish hot chocolate?
- hot chocolate
- What drink is often served with churros?
- eggs and potatoes
- What are the main ingredients of a Tortilla Española?
- herbs and cures
- What would you buy in a Puerto Rican Botánica?
- Spain
- From what country does Saffron come?
- Pomegranites
- What are granadas?
- Las Cruces, New Mexico
- Where is the largest Enchilada made every first weekend in October?
- seafood
- What is the main ingredient of a paella marinera?
- Chocolate
- What beverage was reserved for the priests and royalty among the Aztecs?
- Camotes
- What are sweet potatoes called in Mexico?
- coffee
- What is the flavor of Kahlua?
- in the afternoon
- When would a person eat a merienda?
- garlic soup
- To what type of soup do Spanish people attribute healing powers?
- Plátano
- What is a banana called in Mexico?
- a potato omelette
- What is a tortilla española?
- camarones (shrimps)
- What is gambas in Spain?
- Spain
- Where is jamón serrano from?
- red
- What color wine is used in sangría?
- Avacado
- What is the main ingredient of Guacamole?
- Torta in mexico and Bocadillo in Spain
- What is the word for sandwich in Mexico and Spain?
- a pastry filled with meat or sweet filling
- What is an empanada?
- Nougat
- What is a turrón?
- Fancy cakes and sweets
- What is sold at a pastelería?
- corn
- What is the main ingredient of the drink atole?
- flan
- What is the name of an egg custard in Mexico and Spain?
- Olive oil
- What is the most common type of oil used in Spanish cooking?
- Raw fish or shrimp marinated in lime sauce
- What is ceviche?
- soft drink
- What is a gaseosa?
- mealtime
- When do you say "Buen Provecho"?
- a sausage
- What is a chorizo?
- stuffed turkey
- What is a typical dish in Guatemala to celebrate Christmas and New Year?
- A cold vegetable soup from Andalucía
- What is Gazpacho?
- giblets (tripe soup)
- What is menudo?
- appetizers
- What are tapas?
- Tequila
- What is the main alcoholic ingredient used in a Margarita?
- beef
- What food product is a major commodity in Argentina?